After these blessings, one continues with the meal, eating whatever one wishes. At the end of the meal one should eat an olives-worth of matzah from the piece that was broken at the beginning of the Seder and that was hidden and wrapped in a cloth as a reminder of the dough that was wrapped in a cloth and carried out of Egypt. One eats it as the Afikomen, a reminder of the Passover offering which was consumed when the people were already sated by their meal. One does not eat anything after the Afikomen so that one concludes with the taste of the Afikomen in one's mouth. One should eat this matzah before midnight. If not one does not one fulfill one's obligation on Passover that nothing be consumed after midnight.